How to Make an Easy Tea Latte

Step by Step Instructions:

1. Bring freshly drawn water up to desired temperature according to the type of tea you're making.
2. Pour 1-2oz of the milk of your choice into the cup you'll brew the tea in. (By adding the milk first, you'll end up with a creamier tea latte using less milk.)
3. Add sugar or flavored syrup.
4. Scoop loose leaf tea into an infuser or T-Sac using 1tsp for each 8oz of water. (If your mug is 16oz use 2tsp.)
5. Place infuser or T-Sac into the mug and pour the hot water over the top of the leaves allowing them to swirl around and open. 
6. Steep for 3-5 minutes according to your taste preferences.
7. Remove infuser or T-Sac.
8. Add some whipped cream for a decadent treat.
9. Sip and enjoy!

Recommended Teas:

• Versailles Lavender Earl Grey
• Hazelnut Chai
• Auntie's Pumpkin Pie
• Scottish Caramel Pu-Erh 
• Mint Chocolate Chip Rooibos