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Relax & Rejuvenate Tea Collection

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The Relax & Rejuvenate tea collection, aptly named, offers 6 delectable caffeine-free teas to invite tranquility and refreshment into your day. Whether for a much-needed moment of self-care or to de-stress after a taxing day, let this soothing collection of teas be your indulgent escape.

Teas in this collection include:
Sweet Serenity (Rooibos): The harmony of rich vanilla, almond, and calendula petals blended with rooibos create a sublimely sweet and gratifying beverage, enjoyable hot or cold. Ingredients: rooibos, almond pieces, calendula petals, and natural flavors.

Ginger Spice (Rooibos): Ginger zest and the inherent sweetness of rooibos meet to craft a cup of warmth, comfort, and coziness. Ingredients: rooibos, ginger, apple, honeybush, green rooibos, safflower petals, calendula petals, and natural flavors.

Lazy Sunday (Rooibos): Orange and vanilla atop a rooibos base, a delightfully creamy cup evoking the ease of summer Sundays. Enjoy this blend anytime you need to be transported back to those tranquil vibes. Ingredients: rooibos, honeybush, marigolds, cornflowers, orange peel, orange, peach, and vanilla flavoring.

Poet's Dream (Herbal): Aromatic lavender and the sweet bouquet of chamomile mingle with just a touch of peppermint to create a light, ethereal elixir. An ode to relaxation, this blend is an ideal way to wind down in the evening and will coax you into slumber. Ingredients: chamomile, lavender petals, rooibos, peppermint, and natural flavors.

Secret Garden (Herbal): Chamomile, lavender, rose, and mint come together with a rooibos base to create a calming, harmonically blended, and thirst-quenching cup. Make yourself comfortable, and imagine yourself in a tranquil garden as you sip. Ingredients: organic chamomile, organic lavender, organic peppermint, organic rooibos, and organic rose petals

Toasted Almond (Herbal): This herbal tea is a delightful almond blend, highlighted by subtle notes of apple and cinnamon. Beet root provides a pleasing pink hue to the cup. Ingredients: Apple pieces, slivered almonds, diced almonds, cinnamon pieces, Beet root, and natural flavors.

20 T-Sacs to brew the tea


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How to Make Your TEA

How to Make Your TEA


Good tea starts with good water! We recommend using filtered or spring water for a superior tasting cup of tea. 


Different types of tea require different temperatures of water for steeping. Black teaherbals, and rooibos can handle boiling water. Green teawhite tea, and oolong require cooler water so the leaves don't get scalded - resulting in bitter flavor. Follow the temperatures below.

Black Tea: 212°F
Green Tea: 160-175°F
White Tea: 175°F
Herbal: 212°F
Rooibos: 212°F

Tea Leaves to Water Ratio

We recommend using 1tsp of leaves per 8oz of water. If you prefer a stronger cup of tea, add more tea leaves.

Steep Time

We recommend that most teas steep for 3-5 minutes. Anything that has actual tea leaves (camellia sinensis) should not exceed 5 minutes as the leaves will release more tannins resulting in a bitter flavor. Herbals and rooibos don't contain actual tea leaves and can be steeped as long as you like. 

Step by Step Instructions:

  1. Bring freshly drawn water up to desired temperature according to the type of tea you're making.
  2. Scoop loose leaf tea into an infuser or T-Sac using 1tsp for each 8oz of water. (If your mug is 16oz use 2tsp. If your teapot is 45oz use 6tsp.)
  3. Place infuser or T-Sac into the mug or teapot you're going to steep the tea in and pour the hot water over the top of the leaves allowing them to swirl around and open. 
  4. Steep for 3-5 minutes according to your taste preferences.
  5. Remove infuser or T-Sac.
  6. Add milk or sugar to taste.
  7. Breathe in the aroma and enjoy!