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Iced Tea Collection

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Experience this exclusive six-pack of summertime iced teas! Our elected favorites are conveniently packaged in 15g servings, enough to craft a 2-quart pitcher of refreshingly cold tea. With effortless T-Sacs for brewing, you'll be enjoying a glass of homemade sun tea from a mason jar in no time.

Teas in this collection include:
All American (Black Tea): This velvety smooth black tea slides down easy with an oaky finish. Expertly crafted with the American South in mind – where barbeque and iced tea are staples of regional cuisine – treat yourself to a comforting cup hot or make a pitcher of sweet tea for your next summer shindig!
Ingredients: organic black tea

Arctic Raspberry (Black Tea): Quench your thirst with this sensational, fruity mixture of black and white teas! Enjoy it chilled with a touch of sugar on a scorching summer day!
Ingredients: black tea, mango pieces, rosehip pieces, raspberry pieces, white tea, rose petals, natural flavors

Long Island Strawberry (Green Tea): Refreshing green tea is enhanced by the juicy and delightful flavors of strawberry and papaya for an idyllic cup that smells and tastes divine.
Ingredients: green tea, papaya pieces, strawberry pieces, and natural flavors

Mint Green (Green Tea): Green tea mingles with mint for an invigorating and tasteful cup with a captivating aroma and singular taste. This tea is sensational hot or iced.
Ingredients: green tea and natural flavors

Carmen Miranda (Herbal): This captivating summer piña colada blend is an ode to the incomparable Carmen Miranda and her memorable fruit hat! The hypnotic blend of pineapple, coconut, and hibiscus has a tantalizingly sweet fruit flavor. Enjoy chilled, and add sugar to harmonize the tart hibiscus notes.
Ingredients: apple pieces, rosehip pieces, pineapple, pieces, coconut pieces, hibiscus petals, and natural flavors

Georgia Peach (Rooibos): The tart, succulent flavor of juicy peach is amplified by the natural sweetness of rooibos in this blend. Peach is Georgia's celebrated commodity and one of summer's yummiest delights.
Ingredients: blackberry leaves, calendula petals, rooibos, and natural flavors

20 T-Sacs to brew the tea


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How to Make Your TEA

How to Make Your TEA


Good tea starts with good water! We recommend using filtered or spring water for a superior tasting cup of tea. 


Different types of tea require different temperatures of water for steeping. Black teaherbals, and rooibos can handle boiling water. Green teawhite tea, and oolong require cooler water so the leaves don't get scalded - resulting in bitter flavor. Follow the temperatures below.

Black Tea: 212°F
Green Tea: 160-175°F
White Tea: 175°F
Herbal: 212°F
Rooibos: 212°F

Tea Leaves to Water Ratio

We recommend using 1tsp of leaves per 8oz of water. If you prefer a stronger cup of tea, add more tea leaves.

Steep Time

We recommend that most teas steep for 3-5 minutes. Anything that has actual tea leaves (camellia sinensis) should not exceed 5 minutes as the leaves will release more tannins resulting in a bitter flavor. Herbals and rooibos don't contain actual tea leaves and can be steeped as long as you like. 

Step by Step Instructions:

  1. Bring freshly drawn water up to desired temperature according to the type of tea you're making.
  2. Scoop loose leaf tea into an infuser or T-Sac using 1tsp for each 8oz of water. (If your mug is 16oz use 2tsp. If your teapot is 45oz use 6tsp.)
  3. Place infuser or T-Sac into the mug or teapot you're going to steep the tea in and pour the hot water over the top of the leaves allowing them to swirl around and open. 
  4. Steep for 3-5 minutes according to your taste preferences.
  5. Remove infuser or T-Sac.
  6. Add milk or sugar to taste.
  7. Breathe in the aroma and enjoy!