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Vanilla Chai Black Tea

Vanilla Chai Black Tea

$2.00 - $14.95
$2.00
$2.00 - $14.95
$2.00

Step into the vibrant world of Indian chai culture with Vanilla Chai Black Tea, a luxurious twist on the beloved classic. This blend starts with a robust black tea base, enriched by the warm, aromatic spices of cardamom, cinnamon, ginger, cloves, and pepper. To elevate the experience, we’ve added a touch of creamy vanilla, creating a smooth and indulgent cup that soothes the senses.

In India, chai is more than just a beverage—it’s a way of life. Traditional chai is brewed by simmering strong black tea with milk, sugar, and a medley of spices. This method, known as "masala chai," creates a rich, creamy drink with a harmonious balance of sweet and spicy flavors. Chai is often enjoyed with biscuits or savory snacks and is sold at every corner by chai-wallahs, who call out, "Chayee! Chayee!" as they offer their freshly brewed delights.

Perfectly balanced, this Vanilla Chai Black Tea offers a harmonious blend of spice and sweetness, making it ideal for enjoying with milk and sugar to unlock its full flavor. Whether you’re starting your morning or unwinding in the evening, Vanilla Chai Black Tea delivers comfort in every sip. Brew it piping hot for a traditional experience, or enjoy it iced for a refreshing twist.

Ingredients

Black tea, Ginger, Cinnamon, Cardamom, Black+White pepper, Clove, Nutmeg, Calendula petals, Natural flavors

Caffeine - Moderate
Organic - No

Other Notables

Flavor Profile:

Bold and spicy with warming notes of cardamom, cinnamon, and ginger. The vanilla adds a creamy sweetness that perfectly complements the robust black tea.

Interesting Facts:

Chai is deeply ingrained in Indian culture, with chai-wallahs selling their aromatic blends at train stations, markets, and roadside stalls.
Traditional Indian chai is brewed by boiling tea, milk, sugar, and spices together, resulting in a creamy and aromatic beverage.
Vanilla, a globally cherished ingredient, adds a touch of luxury to this timeless blend.

Brewing Tips:

Use 1 teaspoon of tea per 8oz cup.
Brew in boiling water for 3–5 minutes.
Simmer with milk and sugar for an authentic masala chai experience.
Pairing Suggestions:

Pair with spiced cookies, scones, or a slice of carrot cake for a delightful treat.
Enjoy alongside savory snacks like samosas or spiced nuts for a flavorful contrast.

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